A very good variety with great flavor maybe a little hotter than red or yellow. Plants grow well with very high yields of medium sized brown or chocolate pods with extreme heat. Another great powder making variety

C.Chinense

SHU 1,000,000+

7-POT BARRACKPORE CHOCOLATE - The Flavorful Chocolate

Basic Info

Species: Capsicum chinense

Origin: Trinidad/Atlantic Pepper Seeds

Heat: Superhot (1,200,000+ SHU)

Type: Chocolate 7-Pot variety

Story

A very good variety with great flavor, maybe a little hotter than red or yellow. Plants grow well with good yields.

Plant

Good growth, good yields.

Pods

Chocolate brown, great flavor, very hot.

Flavor

Great flavor, maybe hotter than red/yellow varieties.

Kitchen

Premium hot sauce, chocolate mole, powder.

Growing Tips

- Good growth

- Good yields

- 120-150 days to maturity

- Full sun, warm climate

Culinary Uses

- Premium hot sauce

- Chocolate mole

- Powder

Note: Currently unavailable.

Common Questions

Q: What heat level is 7-Pot Barrackpore Chocolate?

A: Superhot at 1,200,000+ SHU, possibly hotter than red/yellow.

Q: Is it good for powder making?

A: Yes, excellent for dark superhot powder.

Q: Is there any growing tips for this 7-Pot Barrackpore Chocolate?

A: Good growth, good yields, 120-150 days.

Q: Does 7-Pot Barrackpore Chocolate grow best in pots or in-ground?

A: Good in both.

Q: Can 7-Pot Barrackpore Chocolate be grown indoors?

A: Yes, with adequate heat and light.

Note: Currently unavailable.